Fans
People who like this restaurant, and how many others they like.
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91 people have voted
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Seattle Weekly
March 22, 2006 - Dinette's menu has a whole section devoted to toast. Theirs is made on Columbia City Bakery's bread and though... full review | all Seattle Weekly reviews |
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Seattle Times
December 16, 2005 - Seasonal without being overly serious, Dinette is a neighborhood bistro with friendly service and a powerfully... full review | all Seattle Times reviews |
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Seattle P-I
rated it 2.5/4 stars
December 09, 2005 - A toast to Dinette's graceful vision full review | all Seattle P-I reviews |
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The Stranger
November 09, 2005 - Dinette serves food of the most welcome kind: unpretentious and low-key, but also a little refined. It's undoubtedly... full review | all The Stranger reviews |
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Citysearch
rated it 8.7/10
full review |
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Seattle Magazine
Dinette offers the kind of rustic European-inspired food that we can't get enough of in Seattle, but presents it with... full review | all Seattle Magazine reviews |
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Capitol Hill Triangle December 17, 2007 - After reading this December 2005 ecstatic review , I hurried over to Dinette the following week. The julienned herb... full post | all Capitol Hill Triangle reviews |
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Herbivoracious August 13, 2007 - Snacky Pants and I had dinner tonight at Dinette , on Seattle's Capitol Hill in the space formerly occupied by the... full post | all Herbivoracious reviews |
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"They can still cook"
by ankur
(5 reviews) May 03, 2008 - We started going to this place back before it became popular, almost on a daily basis since it was just down the street from us and their was always an open table. Then I think it was listed as new best restaurant in Seattle Weekly we needed to 'plan ahead' and make a reservation, which is of course too much work for me. Fast forwards a year and now the crowd has shrunk but the food is still great. For the price, you can't find a better cook in Seattle. We often go to other restaurants and end up thinking 'for that bill, we should have just gone to Dinette instead'. | |
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"Great Fun!"
by Foodie10
(9 reviews) February 26, 2008 - Went there with a group of people and had a wonderful time! Great atmosphere and the food was simple with great fresh flavors. Make sure you try the toasts.... | |
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"Steak"
by saigon
(11 reviews) December 18, 2006 - The steak for two was deeeeeeeeeeelish! Nice carmelization on the outside and rare in the center - perfect. | |
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"it works"
by FoodHunt
(7 reviews) December 14, 2006 - nothing too fancy or innovative to write home about, but what they're doing is done just right! The toasts are great! I love when I find a place that just works. |
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