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People who like this restaurant, and how many others they like.
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196 people have voted
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The Stranger
March 18, 2008 - Quinn's opened to unseemly excitement on my part at the end of October. The menu, I said on Slog, The Stranger's blog... full review | all The Stranger reviews |
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Seattle P-I
rated it 3.5/4 stars
September 14, 2007 - Food lovers, you know the drill: Lark, Union, Tilth, Restaurant Zoe ... Whoa! Yes, Zoe. The Belltown restaurant... full review | all Seattle P-I reviews |
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Seattle Weekly
April 21, 2004 - Want adventure on your plate? Go to Restaurant Zoƫ. The menu, always a titillating transnational fusion, changes with... full review | all Seattle Weekly reviews |
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Citysearch
rated it 9.8/10
Simple surroundings keep the focus on flavor in the heart of Belltown. full review | all Citysearch reviews |
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The Stranger
A friendly upscale Belltown spot with European sophistication (they're not afraid of kids) and inventive, high-class... full review | all The Stranger reviews |
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Seattle Magazine
In one of the most likeable downtown dining rooms, chef-owner Scott Staples gravitates toward the elevated rustic... full review | all Seattle Magazine reviews |
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Pat My Butter March 17, 2008 - for someone who lives in downtown seattle, it can sometimes be amazingly difficult to think of where to go for dinner... full post | all Pat My Butter reviews |
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fifth flavor September 11, 2007 - I think I just found my new favorite restaurant in Seattle. What makes this restaurant special? How about a talented... full post | all fifth flavor reviews |
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Live to Eat May 19, 2007 - I don't believe in second chances; especially when it comes to restaurants. Once I've had a bad experience at a... full post | all Live to Eat reviews |
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iheartbacon March 16, 2005 - For Zach's birthday, I took him to Restaurant Zoe for the 25 for $25 deal . As I've said before , this rarely turns... full post | all iheartbacon reviews |
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"I can't believe we took so long to eat here!"
by Kate G-S
(1 review) May 10, 2008 - We decided on a whim to finally eat here and are very happy we did. Food was wonderful and service relaxed but impeccable.The restaurant itself is lovely. A good amount of room between tables and the noise level is perfect. Not so quiet that you feel you can't guffaw but not volume bouncing off walls either. We will be back! |
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"grrrreat food!!"
by food man
(3 reviews) April 09, 2008 - love this place...really good food and service! 2 people like this review - Recommend |
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"sooooo good and worth every single penny"
by muffintop1029
(85 reviews) March 26, 2007 - The last time I had a full course meal at Zoe was nearly 7 years ago when the restaurant first opened. Our experience was memorable then and our meal tonight brought back the very same smiles and sighs of satisfaction. We had the $25 3-course meal tonight and it was fabulous. Every single course was amazing. The ricotta-filled gnudi, cousin of the gnocchi, was dressed in a sauce made from brown butter and truffle oil--a sauce so delicious, i wanted a few more spoons full. The potato-leek soup was silky and smooth, just a beautiful consistency. For entrees, we chose the incredibly moist pork tenderloin on a bed of curried barley, figs, and the most tender spinach leaves, and the pink trout on top of a hazelnuts and turnip mix. I have to say that I was not sold on the trout when the dish was suggested, but it certainly exceeded my expectations. And lastly, for dessert we had the warm chocolate tart with peppermint ice cream and the lavender panna cotta topped with a rhubarb compote and side of strawberry juice. What a great night of dining! |
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"25 for $25 Dinner"
by fortes
(5 reviews) March 22, 2007 - I had dinner there last night, and it was great! For the appetizer, I had a gnutti (sp?) -- which is kind of like a cheesy gnocchi. Small portion, but quite good. My main course was a pan-seared trout which was done very well -- nothing amazing, but solid. For dessert, I chose the Stilton cheese, which was much better than ending with something sweet. Recommended. |
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"Always solid"
by kreitzerj2
(2 reviews) March 10, 2007 - Zoe rarely disappoints, and while many restaurants skimp on their 25 for 25 offerings, Zoe's selection was extensive. Check out the gnudi, trout and chocolate tarte. Excellent selection of half-bottles. Nothing overly imaginative, but always competent. |
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