Fans
People who like this restaurant, and how many others they like.
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92 people have voted
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Seattle P-I
February 22, 2008 - Happily, the bakery has its own cafe, which serves not just those starchy rounds and loaves but also plenty of... full review | all Seattle P-I reviews |
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The Stranger
January 27, 2008 - We frequent this bakery at least twice a month for their amazing ham and cheese croissants, sticky buns, and... full review | all The Stranger reviews |
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Seattle Magazine
Andrew Meltzer and Evan Andres, both Tom Douglas and Macrina alums, have combined their powers to create some of the... full review | all Seattle Magazine reviews |
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Cakespy December 19, 2007 - Recently, we took a journey to the Columbia City Bakery . Though we'd tried their pastries at some of the various... full post | all Cakespy reviews |
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Eating Seattle July 22, 2007 - We are so lucky to be within walking distance of Columbia City Bakery (link ala Orangette) (what? no website?). Every... full post | all Eating Seattle reviews |
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"Does everything well"
by Benjamin Johnstone-Anderson
(86 reviews) November 23, 2007 - There's really no point in recommending one thing at Columbia City Bakery. They do everything well, from their pastries to their breads. It's also a very nice hang-out place. Exemplifies new Columbia City in all the right ways.Recommended. 2 people like this review - Recommend |
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"Love the fruit danishes"
by caribfoodie
(7 reviews) November 07, 2007 - This bakery does an excellent job with its pastries. Flaky, with just the right amount of sweetness. Lovely Cappucinos too. |
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"Best Bakery in Seattle"
by museattle
(1 review) August 22, 2007 - An incredible selection of both savoury and sweet treats. Some of my favorites are the Snowball, the Cheese puffs (can't remember the actual name cause it's french) and the Bostok |
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"magnificent breads"
by sprockets77
(2 reviews) November 08, 2006 - Their breads and pastries are truly magnificent, world-class, and right up there with Essential Baking, Macrina, and all the other top-flight Seattle bakeries. And excellent espressos also. A very pleasant spot to stop. |
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