Late night in Georgetown
|
Best Late night The best Late night in Georgetown. |
|
Late night in Georgetown (1)
Show All | Ballard | Beacon Hill | Bellevue | Belltown | Bothell | Capitol Hill | Central District | Des Moines | Downtown | Eastlake/Lake Union | Fremont | Georgetown | Green Lake | Greenwood/Phinney | International District | Issaquah | Kirkland | Madrona | Magnolia | Pioneer Square | Queen Anne | Ravenna | Redmond/Sammamish | Shoreline | University District | Wallingford | West Seattle
Seattle Message Board
 |
Pastrami |
|
Carne Asade ... anyone? |
|
Best Happy Hours? |
 |
Lots of AWESOME new restaurants! |
 |
Spokane advice? |
Add a Late night Restaurant
Are we missing your favorite Late night Restaurant? Type the name here and we'll add it to this page:
Get our newsletter
Subscribe to our monthly newsletter to get the scoop on Seattle restaurants.
Buzz
These Late night Restaurants have received the most positive votes in the past 30 days.
|
|
Quinn's (25 votes) |
|
|
Le Pichet (20 votes) |
|
|
El Gaucho (13 votes) |
|
|
Via Tribunali (13 votes) |
|
|
Wild Ginger (12 votes) |
Late night critic reviews
 |
Pike Street Fish Fry by Seattle P-I July 10, 2008 - Pike Street Fish Fry, accurately described on co-owner Michael Hebb's blog as "smooshed in-between Moe Bar and Neumo... full review | all Seattle P-I reviews |
 |
Pike Street Fish Fry by Seattle Weekly July 09, 2008 - When it comes to tracking food trends, the "retro" column in my ledger filled up years ago. Blame it on meatloaf... full review | all Seattle Weekly reviews |
 |
Beth's Cafe by The Daily of the University of Washington June 05, 2008 - Beth's Cafe serves up a true test of gastronomic capacity in its famous 12-egg omelette. Open since 1954, Beth's... full review | all The Daily of the University of Washington reviews |
 |
Txori Bar by Seattle Times May 02, 2008 - 2.5/4 stars - At Ocho, a cocktail called El Picador is garnished with a sprig of rosemary piercing a piece of beet, which gradually... full review | all Seattle Times reviews |
 |
Pike Street Fish Fry by Gourmet May 02, 2008 - What do chefs like to cook and eat? Fish (as long as it isn’t overcooked or underseasoned). French fries. Seasonal... full review | all Gourmet reviews |
 |
Zayda Buddy's Pizza July 21, 2008 - Last week some friends and I visited Zayda Buddy's in Ballard. During the course of our friendship (over twenty years... full post | all Culinary Fool reviews |
 |
Whym July 10, 2008 - Whym is the one that replaced Cafe Minnies; comparisons are inevitable. Let's get it out of the way; Whym is not... full post | all common esculents reviews |
|
|
Txori Bar July 09, 2008 - Monday night found MO and I bellying up to the bar at Txori (pronounced Chori) having a bite to eat while waiting for... full post | all Culinary Fool reviews |
 |
Elemental July 05, 2008 - tuesday was an important night. my best dining partner was in town for just one night, after many months of... full post | all Pat My Butter reviews |
 |
Tango July 02, 2008 - recently i met with a couple old friends for a little catch-up time and tasty beverages at tango restaurant located... full post | all Ketchup and Soup reviews |
|
|
Serious Pie "It's pie and it's serious. It's even good." by The J Man (10 reviews) July 22, 2008 - Tom Douglas isn't one to rest on his laurels. He's got a mini empire in Belltown that's only expanding, and he's also... |
|
|
Zeitoon Café & Bistro "Sishkabob" by amirmoshfegh (1 review) July 21, 2008 - Dish looks great and give your appetite a good signal to be prepare for tasty food. The fluffy Rice and baked Tomato... |
|
|
0/8 Seafood Grill & Twisted Cork Wine Bar "Superb experience" by hdnbrg (1 review) July 21, 2008 - I am surprised at some of the reviews here as my experience at 0/8 was superb. The ambiance on a Thursday evening... |
|
Asteroid Cafe "Whiskey Gingerale" by FoodDaddio (5 reviews) July 17, 2008 - An upscale restaurant with great food should know how to make a proper whskey gingerale. Having cocktails at this... |
|
Pomodoro Ristorante "chichas" by Danny H (2 reviews) July 16, 2008 - best ever on this side of the atlantic! |